Drop Biscuits Recipe

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0 votes | 1356 views
Servings: 1

Ingredients

Cost per recipe $0.56 view details

Directions

  1. Mix baking mix and lowfat milk till soft dough forms; beat vigorously 30 seconds.
  2. Drop by 6 spoonfuls onto waxed paper; sprinkle with cornmeal mix.
  3. Freeze uncovered till hard; store tightly covered in freezer.
  4. Good for dropping into casseroles.
  5. Makes 6 biscuits.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 206g
Calories 567  
Calories from Fat 172 30%
Total Fat 19.58g 24%
Saturated Fat 5.34g 21%
Trans Fat 0.0g  
Cholesterol 6mg 2%
Sodium 1583mg 66%
Potassium 337mg 10%
Total Carbs 83.7g 22%
Dietary Fiber 2.9g 10%
Sugars 18.46g 12%
Protein 12.76g 20%
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