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Dried Beef Cheese Spread Recipe

by CookEatShare Cookbook

Ingredients

2 (8 ounce.) Packages cream cheese 1 c. sm. curd cottage cheese (liquid removed) 2 tbsp. minced black olives (dry a little) 2 teaspoon grated onion

2 teaspoon Worcestershire sauce Dash of warm sauce 3 ounce. dry beef, snipped with scissors in sm. pcs

Directions

1. Soften cream cheese to room temperature. Combine with cottage cheese till smooth. Add in olives, onions and sauces; mix well. Add in 1/3 of snipped beef.
2. Shape into large bowl. Wrap in foil and chill. To serve, put the rest of the beef on the ball. Center on plate with crackers and celery.

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