Dried Beef Cheese Ball Recipe

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Cost per recipe $0.54 view details


  1. About 1/2 hour prior to making your ball, remove cream cheese from refrigerator and soften. Chop onions and 1/2 jar of beef. With your hands, mix softened cream cheese, onions, Worcestershire sauce and beef; when ingredients are well mixed, shape into a ball. Cut remaining dry beef into small pcs and place on cheese ball in layers and cover. Chill before serving. Serve with crackers.


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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 44g
Calories 18  
Calories from Fat 1 6%
Total Fat 0.07g 0%
Saturated Fat 0.01g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 89mg 4%
Potassium 167mg 5%
Total Carbs 4.3g 1%
Dietary Fiber 0.9g 3%
Sugars 1.69g 1%
Protein 0.66g 1%
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