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"Dressing" Recipe

Name: "Dressing"
Ingredients: 1 c. butter; 2 c. onions, minced; 2 c. celery, minced; 2 (8 ounce.) cans mushrooms, liquid removed; 12 to 13 c. bread crumbs; 1 teaspoon poultry seasoning; 2 Large eggs, well beaten; 1 1/2 teaspoon salt; 1 1/2 teaspoon sage; 1 teaspoon dry thyme; 3 1/2 to 4 1/2 c. broth (chicken, turkey & giblets); (Also can add in pcs of meat)

by CookEatShare Cookbook

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Servings: 12

Ingredients

Cost per serving $1.20 view details

1 c. butter
2 c. onions, minced
2 c. celery, minced
2 (8 ounce.) cans mushrooms, liquid removed
12 to 13 c. bread crumbs
1 teaspoon poultry seasoning
2 Large eggs, well beaten
1 1/2 teaspoon salt
1 1/2 teaspoon sage
1 teaspoon dry thyme
3 1/2 to 4 1/2 c. broth (chicken, turkey & giblets)
(Also can add in pcs of meat)

Directions

Heat butter in skillet and saute/fry onions, celery, and mushrooms. Pour over bread cubes in large bowl. Add in all seasoning and toss. Pour on sufficient broth to moisten. Add in beaten Large eggs and mix well. Pack lightly in crock pot or possibly electric skillet. Cook on High for 30 min, then low for 2 hrs or possibly you can bake.

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Amount Per Serving	%DV
Serving Size 270g
Recipe makes 12 servings
Calories 613
Calories from Fat 197	32%
Total Fat 22.41g	28%
Saturated Fat 11.44g	46%
Trans Fat 0.0g
Cholesterol 75mg	25%
Sodium 1555mg	65%
Potassium 370mg	11%
Total Carbs 84.52g	23%
Dietary Fiber 6.1g	20%
Sugars 8.56g	6%
Protein 17.73g	28%

"Dressing" Recipe

Ingredients