Home » Recipes » Dough Art
Print recipe Print Email recipe Email

Dough Art Recipe

by Global Cookbook
click to rate
0 votes | 932 views
0 reviews | 0 comments
Servings: 1

Ingredients

  • 4 c. All Purpose Flour
  • 1 c. Salt
  • 1 1/4 c. Warm Water (Instant Cofee Added To The Water Gives Dough "Browned" Color)

Directions

  1. Knead dough 6-8 min. Roll out dough and cut with cookie cutters into desired shapes. Place on wax paper on glass tray; with toothpick make several holes in each piece to let air escape, then microwave on high for about 2 min. Time will vary according to size of "cookies" When baked, allow to cold before decorating.

Toolbox

Add the recipe to which day?
« Today - May 01 »
Today - May 01
May 2 - 8
May 9 - 15
May 16 - 22
Please select a day
or Cancel
Loading... Adding to Planner
Add to Shopping List Add to Shopping List
Add to Recipe Box Add to Recipe Box
Add Personal Note Add Personal Note
Conversion Calculator Conversion Calculator

Languages

Translate! Translate!
How good does this recipe look to you?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Advertisement
Advertisement

Leave a review or comment

Advertisement

Popular Searches

avocado oil chips
christmas apple curry chicken
bechamel sauce eggs
honey mustard vinaigrette recipe
cooking corn in milk

Tasty Recipes

Meatball Subs
Triple Chocolate Coffee Cake
Chocolate Mousse Crown
Winter Fruit Salad
Microwave Rice Pudding

Other Chefs

DCHG
Joan Pettit
Anita Wilson
Debbie Phillips
Sandra West

Recipe Themes & Groups

The Vintage Recipe Project
quail recipes
Healthy Eating Initiative
Eat Well 28-day lose weight menu
Naija Cuisine