Servings: 12
Ingredients
Directions
- Crumble sausage and fry; drain. Mix 1 c. lowfat milk and 1 c. Bisquick. Pour into greased 9 inch pan. Place cooked sausage on top. Beat egg. Pour over sausage. Place cheese slices on top of which. Mix remaining 1 c. lowfat milk and 1 c. Bisquick. Pour over top of cheese. Smooth over top of mix. Bake at 350 degrees for 45 min or possibly till golden. Serve hot.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 116g | |
Recipe makes 12 servings | |
Calories 280 | |
Calories from Fat 165 | 59% |
Total Fat 18.54g | 23% |
Saturated Fat 7.45g | 30% |
Trans Fat 0.08g | |
Cholesterol 60mg | 20% |
Sodium 608mg | 25% |
Potassium 206mg | 6% |
Total Carbs 15.02g | 4% |
Dietary Fiber 0.4g | 1% |
Sugars 4.57g | 3% |
Protein 12.64g | 20% |
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