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Dorothy's Tartlets Recipe
by CookEatShare Cookbook

Dorothy's Tartlets

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	Servings: 6

Ingredients

1/2 c. sugar
1 (6 ounce.) pkg. Zwieback, crushed fine

6 tbsp. butter, melted
1 teaspoon cinnamon

Directions

These tart crusts can be filled with your choice - fruit, chocolate mousse, lemon pie, pecan pie, etc. All crusts hold well in the freezer till ready to use.