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"Do Si Do" Yeast Rolls Recipe

Name: "Do Si Do" Yeast Rolls
Ingredients: 1 1/2 c. hot water; 2 Packages dry yeast; 3 tbsp. shortening, melted; 3 Large eggs; 1/2 c. sugar; 4 1/2 c. flour

by CookEatShare Cookbook

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Servings: 10

Ingredients

Cost per serving $0.32 view details

1 1/2 c. hot water
2 Packages dry yeast
3 tbsp. shortening, melted
3 Large eggs
1/2 c. sugar
4 1/2 c. flour

Directions

Dissolve yeast in hot water, add in melted shortening, Large eggs and sugar. Add in flour to this mix, a little at a time. Roll out on a floured board and cut biscuits. Place on a buttered baking sheet.

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Amount Per Serving	%DV
Serving Size 121g
Recipe makes 10 servings
Calories 303
Calories from Fat 52	17%
Total Fat 5.93g	7%
Saturated Fat 1.45g	6%
Trans Fat 1.28g
Cholesterol 63mg	21%
Sodium 24mg	1%
Potassium 108mg	3%
Total Carbs 53.57g	14%
Dietary Fiber 1.8g	6%
Sugars 10.26g	7%
Protein 8.21g	13%

"Do Si Do" Yeast Rolls Recipe

Ingredients