Dinner Roll Knots Recipe

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Ingredients

  • 300 ml/ 1/2 pint/ 1 1/4 cups lukewarm milk
  • 50g/2 oz/1/4cup butter, at room temperature
  • 5ml/1tsp caster (superfine) sugar
  • 10ml/2tsp active dried yeast
  • 1 egg yolk
  • 10ml/2tsp salt
  • 500-575g/5-5 1/2 cups strong white bread flour

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