Print
Email
Ingredients
- 1 1/2 lb red new potatoes, scrubbed and halved (quartered if large)
- 1 Tbsp white-wine vinegar
- 1 Tbsp Dijon mustard
- coarse salt and ground pepper
- 2 Tbsp olive oil
- 1/2 cup fresh parsley, chopped
- Nutritional Info: 187 cal; 7.1g fat;3.4 g protein;28.6 carb; 3.1g fiber
View Full Recipe at The Way to His Heart
Toolbox
Add the recipe to which day?
Adding to Planner
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 765g | |
| Calories 738 | |
| Calories from Fat 254 | 34% |
| Total Fat 28.78g | 36% |
| Saturated Fat 4.01g | 16% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 229mg | 10% |
| Potassium 3280mg | 94% |
| Total Carbs 110.83g | 30% |
| Dietary Fiber 13.0g | 43% |
| Sugars 7.18g | 5% |
| Protein 14.37g | 23% |
Advertisement
Advertisement
Leave a review or comment
Leave a review
Sign Up — Free Membership it's free!
Recently featured in
DailyCandy, Trendhunter, Eater, LaunchSquad, Mashable, Killer Startups & San Jose Mercury News
DailyCandy, Trendhunter, Eater, LaunchSquad, Mashable, Killer Startups & San Jose Mercury News
Or connect via:
