Different Corn Bread Dressing Recipe

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0 votes | 1790 views
Servings: 12

Ingredients

Cost per serving $0.68 view details
  • 1 x Recipe corn bread
  • 10 x -(up to)
  • 12 slc Bread
  • 2 pkt (1-3/8-ounce) onion soup mix
  • 1/4 tsp Pepper
  • 1 tsp Salt
  • 1 1/4 tsp Poultry seasoning
  • 2 x Large eggs, slightly beaten
  • 2 can (10-ounce) cream of celery soup
  • 2 can (10-ounce) cream of chicken soup
  • 1 1/2 x -(up to)
  • 2 c. Chicken broth

Directions

  1. Crumble corn bread and bread; add in soup mix, pepper, salt and poultry seasoning. Stir in Large eggs, soups and sufficient broth to make a very moist dressing. Put in casserole and bake at 400 for 30 min or possibly till browned.
  2. Stir once or possibly twice during first 20 min.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 108g
Recipe makes 12 servings
Calories 212  
Calories from Fat 50 24%
Total Fat 5.72g 7%
Saturated Fat 1.53g 6%
Trans Fat 0.0g  
Cholesterol 56mg 19%
Sodium 688mg 29%
Potassium 113mg 3%
Total Carbs 33.43g 9%
Dietary Fiber 2.4g 8%
Sugars 0.78g 1%
Protein 6.65g 11%
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