Diabetic Raisin Applesauce Cake Recipe

click to rate
0 votes | 7805 views
Servings: 12

Ingredients

Cost per serving $0.43 view details

Directions

  1. Cook raisins in water till the water is gone. Cold. Add in applesauce, Large eggs, sweetener and oil. Mix well. Blend in baking soda and flour. Add in remaining ingredients; mix well. Bake in oblong pan at 350 degrees for 25 min or possibly till a toothpick comes out clean. Cut into squares and put in freezer. It is good to just take out of the freezer and eat while still frzn.

Toolbox

Add the recipe to which day?
« Today - Aug 23 »
Today - Aug 23
August 24 - 30
Aug 31 - Sep 06
September 7 - 13
Please select a day
or Cancel
Loading... Adding to Planner

Languages

Nutrition Facts

Amount Per Serving %DV
Serving Size 131g
Recipe makes 12 servings
Calories 302  
Calories from Fat 132 44%
Total Fat 14.98g 19%
Saturated Fat 1.49g 6%
Trans Fat 0.35g  
Cholesterol 35mg 12%
Sodium 219mg 9%
Potassium 256mg 7%
Total Carbs 40.29g 11%
Dietary Fiber 1.9g 6%
Sugars 18.36g 12%
Protein 4.08g 7%
How good does this recipe look to you?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Advertisement
Advertisement

Leave a review or comment