Diabetic Ice Cream (Lf) Recipe

click to rate
0 votes | 737 views
Servings: 8

Ingredients

Cost per serving $0.88 view details

Directions

  1. Directions: Mix all together and put in freezer of refrigerator till hardened. Remove - break up - put in blender and whip till creamy. Serve.
  2. Can also be made in one of the small electric machines, or possibly one of those which goes in freezer.

Toolbox

Add the recipe to which day?
« Today - Apr 25 »
Today - Apr 25
Apr 26 - May 02
May 3 - 9
May 10 - 16
Please select a day
or Cancel
Loading... Adding to Planner

Languages

Nutrition Facts

Amount Per Serving %DV
Serving Size 160g
Recipe makes 8 servings
Calories 73  
Calories from Fat 5 7%
Total Fat 0.59g 1%
Saturated Fat 0.21g 1%
Trans Fat 0.0g  
Cholesterol 1mg 0%
Sodium 13mg 1%
Potassium 280mg 8%
Total Carbs 16.02g 4%
Dietary Fiber 1.9g 6%
Sugars 12.36g 8%
Protein 1.95g 3%
How good does this recipe look to you?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Advertisement
Advertisement

Leave a review or comment