Diabetic Frankfurter Casserole Recipe

click to rate
0 votes | 925 views
Servings: 4

Ingredients

Cost per serving $0.44 view details
  • 1 1/4 c. condensed bean and bacon soup
  • 1 1/4 c. water
  • 2 all beef frankfurters (or possibly chicken or possibly turkey frankfurters), cut into 1/2 inch pcs
  • 1 onion, minced fine
  • 1 green pepper, minced fine
  • 1/2 c. celery, minced fine
  • 2 tbsp. prepared mustard
  • 1 c. biscuit mix prepared as pkg. directs

Directions

  1. Preheat oven to 375 degrees. Mix all ingredients except biscuits. Boil gently 5 min. Put 6 slices into each of 8 individual baking dishes; add in about 3/4 c. mix; top each with biscuit. Bake till biscuits are dark golden, about 20 min. Serve at once; serves 8. This recipe could probably be used in a large casserole dish instead of the individual dishes.

Toolbox

Add the recipe to which day?
« Today - May 01 »
Today - May 01
May 2 - 8
May 9 - 15
May 16 - 22
Please select a day
or Cancel
Loading... Adding to Planner

Languages

Nutrition Facts

Amount Per Serving %DV
Serving Size 280g
Recipe makes 4 servings
Calories 352  
Calories from Fat 143 41%
Total Fat 15.98g 20%
Saturated Fat 5.52g 22%
Trans Fat 0.0g  
Cholesterol 19mg 6%
Sodium 1348mg 56%
Potassium 212mg 6%
Total Carbs 40.14g 11%
Dietary Fiber 6.9g 23%
Sugars 8.91g 6%
Protein 11.51g 18%
How good does this recipe look to you?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Advertisement
Advertisement

Leave a review or comment