Devilled Crab In Cucumber Cups Recipe

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0 votes | 923 views
Servings: 6

Ingredients

Cost per serving $2.51 view details

Directions

  1. Mix all ingredients together and fill cucumber c.. To make cucumber c. Peel and cut cucumber crosswise approximately 3 inches thick, and scoop out seeds to make c.. Mix 1/2 c. white vinegar with 1/2 c. water, 1 tb salt, and 1/4 c. sugar. Add in the cucumber c. and marinate for about 1/2 hour, then drain off and throw away liquid.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 109g
Recipe makes 6 servings
Calories 111  
Calories from Fat 24 22%
Total Fat 2.71g 3%
Saturated Fat 0.67g 3%
Trans Fat 0.0g  
Cholesterol 122mg 41%
Sodium 708mg 30%
Potassium 345mg 10%
Total Carbs 5.2g 1%
Dietary Fiber 0.9g 3%
Sugars 2.91g 2%
Protein 16.37g 26%
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