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Ingredients
- 6 hard-boiled eggs, peeled
- ¾ California avocado
- 1 tsp fresh lime juice
- ¼ - ½ tsp sriracha, to taste
- 1/8 tsp salt
- 1 tbsp minced cilantro
- 12 thin red bell pepper strips
View Full Recipe at Cookin' Canuck
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 1543g | |
| Calories 905 | |
| Calories from Fat 402 | 44% |
| Total Fat 44.72g | 56% |
| Saturated Fat 10.71g | 43% |
| Trans Fat 0.0g | |
| Cholesterol 1117mg | 372% |
| Sodium 715mg | 30% |
| Potassium 3330mg | 95% |
| Total Carbs 81.8g | 22% |
| Dietary Fiber 31.5g | 105% |
| Sugars 51.98g | 35% |
| Protein 46.88g | 75% |
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