The world's largest kitchen

Menu Planner

Shopping List

Recipe box

Add Recipe

Home » Recipes » Deviled Ham Rolls

Deviled Ham Rolls Recipe

Name: Deviled Ham Rolls
Ingredients: 1 c. water; 1/2 c. butter; 1 c. Gold Medal flour; 4 Large eggs; 4 cans (4 1/2 ounce. each) deviled ham; 1 tbsp. horseradish; 3/4 teaspoon pepper; 3/4 teaspoon onion salt; 1/3 c. dairy lowfat sour cream

by CookEatShare Cookbook

Add a photo

click to rate

0 votes | 1232 views

0 reviews | 0 comments

Servings: 6

Ingredients

Cost per serving $0.49 view details

1 c. water
1/2 c. butter
1 c. Gold Medal flour
4 Large eggs
4 cans (4 1/2 ounce. each) deviled ham
1 tbsp. horseradish
3/4 teaspoon pepper
3/4 teaspoon onion salt
1/3 c. dairy lowfat sour cream

Directions

Mix 4 cans (4 1/2 ounces each) deviled ham and 3/4 c. finely minced olives; refrigeratetill hard. Shape mix into 4 rolls. Blend 4 pkgs. (3 ounces each) cream cheese, softened, and 1 Tbsp. plus 1 tsp. prepared mustard; spread over rolls. Cover; refrigerateat least 2 hrs.

How good does this recipe look to you?

Click to rate it:

Embed This Recipe

What's this?

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Menus and Pairings

Leave a review or comment

Amount Per Serving	%DV
Serving Size 128g
Recipe makes 6 servings
Calories 287
Calories from Fat 188	66%
Total Fat 21.37g	27%
Saturated Fat 12.25g	49%
Trans Fat 0.0g
Cholesterol 186mg	62%
Sodium 184mg	8%
Potassium 125mg	4%
Total Carbs 17.38g	5%
Dietary Fiber 0.9g	3%
Sugars 1.19g	1%
Protein 6.84g	11%

Deviled Ham Rolls Recipe

Ingredients