Devil's Food Cupcakes Recipe

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0 votes | 796 views
Servings: 8

Ingredients

Cost per serving $0.45 view details

Directions

  1. Cream butter and sugar, add in egg (well beaten). Add in melted chocolate. Add in soda to buttermilk and mix alternately with flour. Add in vanilla. Bake at 350-400 degrees for 15 to 20 min.
  2. Scoop out top of cupcake and fill with whipped cream or possibly frost with uncooked icing.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 99g
Recipe makes 8 servings
Calories 313  
Calories from Fat 141 45%
Total Fat 16.22g 20%
Saturated Fat 9.97g 40%
Trans Fat 0.0g  
Cholesterol 55mg 18%
Sodium 281mg 12%
Potassium 135mg 4%
Total Carbs 40.67g 11%
Dietary Fiber 1.6g 5%
Sugars 26.67g 18%
Protein 4.38g 7%
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