Servings: 6
Ingredients
- 1 chocolate cake mix
- 12 ounce pkg. of lowfat milk chocolate chips
- 1 jar of warm fudge sauce
- Cold Whip
Directions
- Mix cake mix according to package directions. Put in greased 13 x 9 inch pan. Sprinkle chocolate chips over mix and bake at 350 degrees for 30 min. Remove from oven and immediately poke holes with the end of a wooden spoon. Pour warm sauce over entire cake. Frost with Cool Whip. Chill. Very rich and delicious.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 61g | |
Recipe makes 6 servings | |
Calories 324 | |
Calories from Fat 158 | 49% |
Total Fat 17.55g | 22% |
Saturated Fat 10.65g | 43% |
Trans Fat 0.0g | |
Cholesterol 13mg | 4% |
Sodium 84mg | 4% |
Potassium 226mg | 6% |
Total Carbs 37.13g | 10% |
Dietary Fiber 2.0g | 7% |
Sugars 31.01g | 21% |
Protein 4.62g | 7% |
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