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Servings: 4
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Ingredients

Cost per serving $3.36 view details

Directions

  1. Into a greased 2 quart casserole dish, combine diced, cooked turkey, sliced mushrooms, chopped celery, chopped onion, chopped green bell pepper, sliced pimiento, and poultry seasoning.
  2. In a bowl, blend together cream of mushroom soup and milk and pour over the turkey mixture. Sprinkle chow mein noodles on top and bake at 325*F for 30 minutes.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 352g
Recipe makes 4 servings
Calories 423  
Calories from Fat 184 43%
Total Fat 20.96g 26%
Saturated Fat 7.06g 28%
Trans Fat 0.0g  
Cholesterol 97mg 32%
Sodium 1042mg 43%
Potassium 634mg 18%
Total Carbs 23.66g 6%
Dietary Fiber 2.1g 7%
Sugars 5.88g 4%
Protein 34.86g 56%
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