David And Elissa's Stir Fry Recipe

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0 votes | 722 views
Servings: 1

Ingredients

Cost per recipe $10.98 view details

Directions

  1. Heat extra virgin olive oil in a large skillet. Cut chicken into bite size pcs and saute/fry in warm oil till browned. Add in Worcestershire and A-1 sauces; cook one minute. Stir in remaining ingredients and saute/fry till tender. Serve over brown rice.
  2. Yield: 4 servings.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 881g
Calories 693  
Calories from Fat 275 40%
Total Fat 31.18g 39%
Saturated Fat 4.63g 19%
Trans Fat 0.06g  
Cholesterol 107mg 36%
Sodium 821mg 34%
Potassium 2472mg 71%
Total Carbs 46.93g 13%
Dietary Fiber 13.1g 44%
Sugars 14.62g 10%
Protein 58.34g 93%
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