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Dates Pickle Recipe

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Dates Pickle
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Ingredients

  • Dates –1/2kg
  • Green chillies-15, cut into thin rounds
  • Garlic – 3 pods, minced
  • Ginger –2 tbsp, minced
  • Turmeric powder-1tsp
  • Chilly powder-4 tbsp
  • Fenugreek powder / Uluva podi-1 tsp
  • Mustard seeds-1/2 tsp
  • Curry leaves – 2-3 sprigs
  • Gingelly Oil / Sesame Oil / Nallenna – ¾ to 1 cup
  • Asafoetida / Kayam - 1/2 tsp
  • Salt - As needed
  • White vinegar-2 cups
  • Sugar – 1 tsp

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 1030g
Calories 1528  
Calories from Fat 8 1%
Total Fat 0.91g 1%
Saturated Fat 0.03g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 33mg 1%
Potassium 3999mg 114%
Total Carbs 389.47g 104%
Dietary Fiber 34.3g 114%
Sugars 340.36g 227%
Protein 10.08g 16%
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