Dark Chocolate and Ricotta Tart Recipe

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Ingredients

  • 150g (5.3oz) of butter
  • 300g (10.5oz) of flour
  • 150g (5.3oz) of sugar
  • 100g (3.5oz) of sugar
  • Nutritional Info Per Serving: 304 Calories, 15g Fat, 35mg Sodium, 36.8g Carbs, 2.4g Fiber, 20.6g Sugar, 7.3g Protein
  • Ingredients
  • Pastry
  • 150g (5.3oz) of butter
  • 300g (10.5oz) of flour
  • 150g (5.3oz) of sugar
  • 3 egg yolks
  • Pinch of salt to taste
  • Lemon zest
  • Filling
  • 500g (17.6oz) of ricotta
  • 1 egg
  • 100g (3.5oz) of sugar
  • Lemon zest
  • 1 drop of milk
  • Coarsely chopped dark chocolate
  • Fresh cherry preserves

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