Dan Green's Sauce For Pork Recipe

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Servings: 1

Ingredients

Cost per recipe $6.01 view details

Directions

  1. Combine all ingredients in a saucepan and cook over medium heat for 10 min. Stir frequently. Allow to cold down to room temperature. Brush the mix on the pork during the final phase of cooking; if using indirect heat, you may use it a mop.
  2. for sauces, marinades, spice mixtures,seafood, sausages, dry-rubs, appetizers and Barbeque, etc.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 1051g
Calories 1075  
Calories from Fat 49 5%
Total Fat 5.82g 7%
Saturated Fat 0.96g 4%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 8519mg 355%
Potassium 3742mg 107%
Total Carbs 265.36g 71%
Dietary Fiber 11.2g 37%
Sugars 225.65g 150%
Protein 17.5g 28%
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