D. C. Watt Fresh Tuna With Roasted Peppers Recipe

• 1 red bell pepper, roasted, seeded and julienned (can use jarred peppers)
• 2 garlic cloves, chopped
• 1 teaspoon finely minced oregano
• 1 teaspoon finely minced basil
• 1 tbsp. unsalted butter
• 2 (8 ounce.) slices fresh tuna, cut from center
• 1 sm. green chili, seeded and finely minced (canned El Paso can be used)
• 2 thin slices red onion
• Salt and pepper to taste

Directions