Print
Email
Add a photoServings: 6
Ingredients
- 1 pkg. yeast (fresh preferable)
- 3/4 c. scalded lowfat milk
- 1/4 c. sugar
- 3/4 teaspoon salt
- 1/2 c. mashed potatoes (can use instant)
- 1/4 c. shortening
- 1 egg
- 2-3 c. flour
- Dash of mace if you like
Directions
- Add in yeast to 1/8 c. hot water and 2 tsp. sugar and let bubble. Mix lowfat milk, sugar, shortening, potatoes and egg. Add in yeast mix and 1/2 c. flour. Beat with mixer. Now add in salt. Mix. Let stand 10 min. Fold in additional flour with wooden spoon till dough leaves the side of the bowl.
- Place in greased bowl and let rise 3 times; the last rising should be on a floured cutting board for only 15-20 min. Cut into pcs and shape into ball the size of walnut. Flatten and add in filling of choice. Bake for 7-10 min. Brush with melted butter.
- Fillings can be canned Solo brand or possibly fresh sweetened fruits: apricots, peaches or possibly cherries.
Toolbox
Add the recipe to which day?
Adding to Planner
Languages
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 118g | |
| Recipe makes 6 servings | |
| Calories 332 | |
| Calories from Fat 90 | 27% |
| Total Fat 10.16g | 13% |
| Saturated Fat 2.51g | 10% |
| Trans Fat 2.86g | |
| Cholesterol 33mg | 11% |
| Sodium 317mg | 13% |
| Potassium 175mg | 5% |
| Total Carbs 51.78g | 14% |
| Dietary Fiber 1.9g | 6% |
| Sugars 10.18g | 7% |
| Protein 7.97g | 13% |
Advertisement
Advertisement
Leave a review or comment
Leave a review
Sign Up — Free Membership it's free!
Recently featured in
DailyCandy, Trendhunter, Eater, LaunchSquad, Mashable, Killer Startups & San Jose Mercury News
DailyCandy, Trendhunter, Eater, LaunchSquad, Mashable, Killer Startups & San Jose Mercury News
Or connect via:
