Custard Pumpkin Pie Recipe

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0 votes | 1224 views
Servings: 12

Ingredients

Cost per serving $0.68 view details

Directions

  1. Combine the above ingredients and pour into an unbaked pie shell. Bake at 450 degrees for 10 min, then reduce temperature to 325 degrees for 50 min.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 163g
Recipe makes 12 servings
Calories 318  
Calories from Fat 66 21%
Total Fat 7.49g 9%
Saturated Fat 4.05g 16%
Trans Fat 0.0g  
Cholesterol 123mg 41%
Sodium 315mg 13%
Potassium 351mg 10%
Total Carbs 55.89g 15%
Dietary Fiber 0.3g 1%
Sugars 54.82g 37%
Protein 8.75g 14%
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