Curry Powder Recipe

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0 votes | 1083 views
Servings: 6

Ingredients

Cost per serving $0.47 view details

Directions

  1. Dry roast the whole spices in a heavy frying pan over medium heat till they turn dark brown, stirring and shaking frequently. Let cold. Combine with remaining ingredients and grind into a pwdr. Gives a darker taste than Indian curry.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 9g
Recipe makes 6 servings
Calories 31  
Calories from Fat 14 45%
Total Fat 1.7g 2%
Saturated Fat 0.13g 1%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 8mg 0%
Potassium 135mg 4%
Total Carbs 4.99g 1%
Dietary Fiber 3.0g 10%
Sugars 0.1g 0%
Protein 1.37g 2%
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