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1/2 package golden curry (mild)
Coarse salt and ground pepper
Ingredients Per Serving Qty Common Price Price per Serving
4 boneless, skinless chicken breast halves (about 6 ounces each) 1/4 chicken breast
$2.99 per pound
$0.12
1 cup chicken stock 1/4 cup
$0.99 per 14 1/2 ounces
$0.14
2 tablespoons plus 1 teaspoon vegetable oil 1 5/8 teaspoons
$3.00 per 48 fluid ounces
$0.02
2 packed cups cilantro leaves 1/2 cup
$1.09 per cup
$0.55
1/2 teaspoon grated peeled ginger 1/8 teaspoon
$2.99 per pound
$0.00
1 tablespoon fresh lime juice 3/4 teaspoon
$1.49 per 15 fluid ounces
$0.01
1 tablespoon rice vinegar 3/4 teaspoon
n/a
 
Total per Serving $0.84
Total Recipe $3.34
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