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Curry Baked Shrimp - Recipe Cost

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Warm Marmalade Soy Dip
Ingredients Per Serving Qty Common Price Price per Serving
2 lbs. shrimp, peeled and deveined (21-31 count) 5 1/3 oz
$6.99 per pound
$2.33
1 egg, beaten 1/6 egg
$2.53 per 12 items
$0.04
1 c. bread crumbs, toasted 2 tablespoons
$1.79 per 15 ounces
$0.08
2 teaspoon curry pwdr 1/3 teaspoon
$3.49 per 6 ounces
$0.01
1/2 teaspoon salt 0.08 teaspoon
$2.91 per 16 ounces
$0.00
1/8 teaspoon pepper 0.02 teaspoon
$7.99 per 16 ounces
$0.00
1/4 c. veg. oil 2 teaspoons
$3.00 per 48 fluid ounces
$0.02
Total per Serving $2.48
Total Recipe $14.88
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