Curried Spinach, Walnut And Orange Salad Recipe

• 1/2 c. Golden brown raisins
• 10 ounce Spinach, torn
• 3 x Scallions, minced
• 1 lrg Orange, diced
• 1/2 c. Walnuts
• 1/3 c. Extra virgin olive oil
• 3 Tbsp. White wine vinegar
• 1 tsp Sugar
• 1/2 tsp Cumin
• 1/2 tsp Madras curry pwdr Chutney to taste, see recipe below Salt & pepper Pita halves
• 1 1/2 c. Ginger, minced
• 1 x Green chili, seeded, minced
• 3 Tbsp. Red wine vinegar
• 2 Tbsp. Golden brown raisins
• 1 dsh Salt

Directions