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Thai recipes with 200 or fewer calories costing less than $3.0 per serving
All recipes » Thai » 200 or fewer calories
Spicy Thai VegetablesThis is a quick and easy spicy side dish that goes great with chicken, steak or fish. |
GrillKing
Nov 2008 Intermediate |
1 vote
19025 views
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Thai Basil & Curry Shrimp - PattayaThis is a delicious curry flavored shrimp stir fry without a heavy curry sauce. The combination of curry and… |
John Spottiswood
Mar 2011 Advanced |
4 votes
9554 views
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Thai Ginger ChickenThis is one of the most popular Thai dishes and one of the easiest to make. You can substitute lots of different vegetables and it will still turn… |
John Spottiswood
Mar 2011 Advanced |
8 votes
5489 views
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Thai Papaya Salad (Som Tun)An awesome light, spicy salad. My mother-in-law showed me how to make this dish. It can't be too spicy!! |
GrillKing
Apr 2008 Intermediate |
1 vote
35348 views
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Shrimp and Pork pattiesI was fooling around with fresh caught Shrimp and found this recipe on Iafrica. it has a Thai background , These tasty balls are easy to make and… |
Peter Brown
May 2012 Intermediate |
1 vote
4373 views
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Thai Curry Carrot Soup with Pickled VegetablesA couple of years ago I had gone to Epcot's International food and wine festival. While at a cooking… |
Therese
May 2013 Intermediate |
1 vote
3910 views
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Almond BabiesA fat little cookie bursting with flavor and crunch, extremely easy to whip up and good for baking alone, or with children. Many thanks to Film,… |
Gabriel Denison Chandler
Jan 2017 Intermediate |
1 vote
2376 views
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Thai Green Curry Paste, home madeA couple of weeks ago I received a message from Cassie at Chow Bella, asking about a curry powder and green… |
Spicie Foodie
Feb 2010 Intermediate |
3 votes
5152 views
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Chili Chicken in Oyster SauceChili Chicken cooked in oyster sauce, french beans and green peppers. |
Rizza
May 2013 Beginner |
1 vote
3882 views
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Nun Bananas in Coconut MilkAny leftovers from this can be frozen and then used to make an awesome smoothie later on! |
Liz Gallipeau
Nov 2010 Intermediate |
1 vote
2400 views
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Thai Style PorkThe flavor in the marinade is really good. You almost don't need the peanut butter! |
Kyra Martin
Apr 2013 Professional |
1 vote
1306 views
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