South american recipes added by professional chefs

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Brazilian Coulotte Steak

Brazilian Coulotte Steak

Brazilian Coulotte Steak, Picanha is a cut of beef called sirloin cap in the United States that is popular in Brazil. In the United States, it is…

Patti Fisher
Jul 2018
Professional
1 vote
1632 views
breakfast tamales

breakfast tamales

When you have tomales left over. This will surprise you they taste like sweet corn. They are good with eggs or by there self.

GARY ESTESS
Jul 2014
Professional
1 vote
2301 views
fruit with cayenne

fruit with cayenne

Down here in san antonio texas we treat our self with any fruit water melon, canalope, grapes, any fruit. We put cayenne pepper on the fruit and…

GARY ESTESS
Jul 2014
Professional
1 vote
2249 views
Corn pancakes (cachapas)

Corn pancakes (cachapas)

Vene\uelan courtesy of toronto star use mozaarella instead of panela. Use skillet

Chez la mere
Oct 2013
Professional
1 vote
2870 views
Black Beans with Smoked Bacon (feijoada)

Black Beans with Smoked Bacon (feijoada)

More often than not I prepare black beans vegetarian. However I wanted to compare them to a recipe from "South…

Salad Foodie
Oct 2012
Professional
1 vote
3793 views
Arroz con Azafran (Saffron Rice)

Arroz con Azafran (Saffron Rice)

Easy prep recipe for savory rice using Sazon Goya con Azafran. This recipe will work with Latin, Indian, and…

myra byanka
Jul 2012
Professional
1 vote
34124 views
Homemade Smoked Sazon (Seasoning)

Homemade Smoked Sazon (Seasoning)

Don't buy Goya. Make your own dry sazon for Latin American cooking. This recipe contains no msg, is super…

myra byanka
Jun 2012
Professional
1 vote
8435 views
Sofrito Rice

Sofrito Rice

Easy recipe to prepare. Serve with Latin American, or grilled foods.

myra byanka
Jun 2012
Professional
1 vote
5385 views
Homemade Sofrito Seasoning

Homemade Sofrito Seasoning

This is a version of the seasoning used in much of Latin America. People often make a batch and freeze most of it in covered ice trays.…

myra byanka
Jun 2012
Professional
1 vote
9576 views
Tex-Mex Beef and Cheese Enchiladas

Tex-Mex Beef and Cheese Enchiladas

Tex-Mex 101 enchilada recipe made with ground beef. Only recently are people in Mexico beginning to…

myra byanka
Jun 2012
Professional
1 vote
3711 views
Chocolate Caramel Cheese flan cake {aka ChocoFlan cake}

Chocolate Caramel Cheese flan cake {aka ChocoFlan cake}

Trading places. Baking magic transforms two separate desserts into one. Physics along with Chemistry makes…

Foodessa
Apr 2012
Professional
1 vote
5904 views
cowboy guasacaca

cowboy guasacaca

This is a green sauce kept in a plastic squeeze bottle at the register of every food stand and corner eatery in venezuela. They use it like we use…

Chez la mere
Dec 2011
Professional
1 vote
6676 views
Dulce de Leche - organic

Dulce de Leche - organic

8 hr commitmet

Chez la mere
Nov 2011
Professional
1 vote
2994 views
Peruvian Cebiche..err...Caribbean Cebiche!

Peruvian Cebiche..err...Caribbean Cebiche!

For days I was tempted to prepare a Cebiche after seeing a video from one of my favorite Peruvian cooks. The…

Arturo Féliz-Camilo
Sep 2011
Professional
1 vote
3353 views
Chilean empanadas

Chilean empanadas

Some years ago I tried them and since then I've been a fan!

Arturo Féliz-Camilo
Jul 2011
Professional
4 votes
19009 views