North american recipes

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Tex-Mex Breakfast Tacos for a Large Group Make these with chopped ham, chorizo, or bacon.	myra byanka Apr 2014 Professional	2 votes 10706 views
Beer Sauteed/Steamed Cleaned and Split Blue Crabs This extremely delicious blue claw crab recipe features cleaned and split crabs sauteed in olive oil and garlic…	Dinner Recipe Ideas Sep 2014 Advanced	2 votes 2 comments 12717 views
Brunswick Stew A Southern United States stew made up of pork shoulder, vegetables, lima beans, and spices slowly simmered on the stove.	YepRecipes Sep 2021 Intermediate	1 vote

Fabulous Pork Tenderloin I know that's a bold title, but this Pork Tenderloin is truly phenomenal. The sauce has a mix of Thai and Middle Eastern flavors that is harmonious…	John Spottiswood Oct 2008 Advanced	11 votes 7 reviews 2 comments 29924 views
Chicken Breasts Stuffed with Artichoke, Lemon, and Goat Cheese I'm often tempted to order stuffed chicken breast when I go to a restaurant because it sounds so good...but I…	Nancy Miyasaki Apr 2010 Intermediate	15 votes 12 reviews 8 comments 6488 views
Fish Tacos with Lime-cilantro salsa Cumin, coriander, and paprika give these fish tacos a wonderfully warm flavor. The tangy sour cream, lime and…	Nancy Miyasaki May 2010 Intermediate	7 votes 4 reviews 1 comment 14368 views
Baking Powder Biscuits This classic recipe makes about 8 biscuits (2 1/2 inch diameter). I like to brush melted butter on the tops after the biscuits come out of the…	myra byanka Dec 2012 Professional	1 vote 10958 views
Wild Rabbit With Mushrooms And Pine Nuts Wild rabbit both cotton tail and jack rabbit are hunted on most rural reservations by youth. They bring home…	James Buel May 2013 Professional	1 vote 1 comment 9870 views
Vegetarian Split Pea Soup This is my version of a vegetarian split pea soup that is as tasty and comforting as the ham version except there is not meat added.	Micheline Nov 2014 Intermediate	1 vote 2 comments 7324 views
No Knead Multigrain Bread This dough is wet and won't keep its shape, so I bake it in a Dutch oven. If you don't have one, put the dough in a prepared 9x5 loaf pan.	myra byanka Nov 2016 Professional	1 vote 4734 views
Double Butter Bundt Cake Moist and rich, this unfrosted Bundt cake is versatile as a stand-alone snack with tea or coffee, or as a pastry base for ice cream or strawberry…	Salad Foodie Jul 2017 Professional	1 vote 4146 views
The Best Chile Rellenos Ever I love chile rellenos and this is a spectacular recipe - I use a little less cheese than you'll probably get in a restaurant, but it "feels" better…	Mihir Shah Jul 2008 Advanced	5 votes 1 comment 55553 views
Mixed Berries & Pineapple Smoothie Know What U Eat: What if you were told you weren`t getting enough cellular oxidation or free radical…	A2Z Healthy Vegetarian Cuisine Jun 2010 Intermediate	2 votes 13520 views
Poached Steelhead Trout made easy In an effort to maintaining the goals set forth by this blog from its onset, that is to demonstrating how…	Nick Roche Nov 2010 Advanced	2 votes 1 review 2 comments 18616 views
Simple Himalayan Salt Block Salmon My wife got me a Himalayan Salt Block to try grilling on this summer. We made our first attempt last night…	John Spottiswood Aug 2011 Advanced	4 votes 1 review 2 comments 19480 views