North american fall recipes with 600 or more calories costing less than $1.5 per serving

Crunchy Floret Salad

This was a good way to get the kids to eat raw cruciferous in their diets. They all loved it.

Sweet Potato Soufflé

I absolutely love this dish‼️

Catalina Mexican Salad

Fun Amish Country Bread

Lard is a popular baking ingredient among the Amish and it is regaining popularity among home bakers as a cheap alternative to shortening. This…

Southern Fresh Apple Cake

This is a very moist and fruity cake, and typically southern (USA), studded with many sinful pleasures, i.e., apples, coconut, pecans and golden…

Indian Fry Bread

What is Isleta? Who is Isleta? Isleta is a Navajo Indian Reservation South of Albuquerque. The Indian Village at the NM State Fair was the place to…

NAVY BEAN SOUP

Soak the beans overnight or for at least 8-12 hours before beginning the recipe. Cook in cast iron for better flavor and an authentic re-enactment.

Sweet Potato Surprise Cake

Sweet Green Bean Bundles

Moist Chocolate Layer Cake

Squash Soup

Spiced Pumpkin Pancakes

Not sure what to do with your extra canned pumpkin? Make pancakes!

Pumpkin, Barley, Lentil & Turkey Stew (w/ Vegetarian Alternative)

This dish is so easy to make and it does not take too long either. You can…

Macaroni & Cheese

This recipe is from South Georgia --Enjoy!!!

Caramel Banana Poke Muffins

Caramel Banana Poke Muffins are RIDICULOUSLY moist, delicious and loaded with pockets of sweet gooey caramel and fluffy banana.