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North american mardi gras saute shellfish recipes
All recipes » North american » Shellfish » Saute » Mardi Gras
Shrimp CreoleThis isn't all that fancy or exotic, but it's a wonderfully rich and fully flavored. If you want greater authenticity, you can substitute butter… |
John Spottiswood
May 2011 Advanced |
6 votes
6360 views
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Kymulga Grits Festival Shrimp and GritsThis annual festival held the 1st weekend in May features many grits related food. Of course the grits that… |
Martha Little
Sep 2011 Advanced |
1 vote
3785 views
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Shrimp In Cilantro SauceServe this lively cilantro-accented shrimp with rice to help quell the heat of the hot peppers. This recipe will make enough sauce for dipping… |
Robyn Savoie
Jan 2014 Advanced |
2 votes
5544 views
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Citrus ScallopsThe bright color of the red bell pepper and oranges, combined with lime juice; give these scallops a refreshing burst of flavor. |
Robyn Savoie
Jan 2014 Advanced |
1 vote
5721 views
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Penn Cove Mussels Provencal
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John Howie
Oct 2008 Professional |
3 votes
7829 views
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