North american freeze::Chill recipes added by professional chefs

Key Lime Pie

Too early for real, fresh fruit pies here - but Spring brings Key Limes, and that means unbaked Key Lime Pie with a slightly sweetened sour cream…

Banana Split Pops

This king of pops is based on the classic flavors of a banana split. Traditionally, the banana is split lengthwise, but I put the banana on the pop…

Sushi maki combo

Sushi maki combo

Mai Tai Pops

East meets west in these Polynesian Mai Tai Pops. Think hula dancers, orchard leis, flaming torches, and some campy tiki fun. If you are really…

A Grape Terrine with Moscato Wine

This is an elegant and very easy dish sure to impress and delight your guests. Moscato wine and lemon zest…

Honeydew Melon Pops

Perfectly ripe honeydew melons are extraordinarily juicy and sweet. For these pops choose melons that have a high water content that are a little…

Thai Iced Coffee Pops

Thai iced coffee is a very sweet, creamy refreshment brewed by street vendors in a cloth bag and served in a plastic bag with plenty of crushed ice…

Fresh Fruit Smoothie

So healthy, filling, a great way to start the day!

White Grape Martini

This a fantastic martini, but one has to be careful because the grape juice masks the vodka very well. But serve these at a party, you will be sure…

Ikura (Salmon Eggs)

Ikura (Salmon Eggs)

Remoulade Sauce

Pomegranate Apple Pops

In college I had an assignment to choose a fruit and use the structure to inspire a design. I picked the familiar but somewhat boring banana. My…

Shrimp/Veggie Party Tray

Easy to prepare, this attractive tray is suitable for any gathering.

Creamy caramel BUTTERSCOTCH ice-cream

No ice-cream machine needed. I don't get more set in my ways than choosing my luscious ‘lickables‘. I will…

Creamy Watermelon Pops

A blend of watermelon and milk that results in a creamy frozen pop!