North american birthday party bbq recipes

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My Dry Rub

My Dry Rub

Its that time of year when the barbecue hits the grills & smokers and so I thought I'd post my favorite dry rub recipe. I only use this rub & a…

Amos Miller
Jun 2012
Professional
4 votes
6102 views
Vegetable Sizzlers

Vegetable Sizzlers

The chain was founded in 1958 as Del’s Sizzler Family Steak House by Del and Helen Johnson in Culver City, California. The chain is composed of more…

karenrecipe
Mar 2012
Professional
2 votes
9079 views
Krabby Poppers

Krabby Poppers

Friends wanted a recipe for appetizers that were fancy and cheap, too. Everyone loves our different kinds of poppers. We’ve stuffed both sweet and…

Patti Fisher
Sep 2016
Professional
1 vote
1046 views
Jerk Chicken Wings With Creamy Dipping Sauce

Jerk Chicken Wings With Creamy Dipping Sauce

Chicken Drumettes are the meaty sections of chicken wings, separated from the wing tips and shaped into tiny…

Robyn Savoie
Aug 2013
Advanced
1 vote
5187 views
Grub Rubbed and Smoked Corned Beef Brisket

Grub Rubbed and Smoked Corned Beef Brisket

This recipe turned out fabulous even though I used a corned beef brisket instead of the traditional brisket. I…

Smokinhotchef
Jul 2012
Advanced
2 votes
5441 views
Cedar Planked Salmon with Lemon-Dill Butter and Grilled Rainbow Carrots

Cedar Planked Salmon with Lemon-Dill Butter and Grilled Rainbow Carrots

There’s just something about salmon cooked on cedar planks that makes it…

Robyn Medlin
Feb 2011
Intermediate
1 vote
2466 views
Hot Hoisin Ribs

Hot Hoisin Ribs

Succulent ribs guaranteed to please. You can make them ahead and re-heat them 10 minutes on the BBQ before serving. For milder flavour, omit or…

Micheline
Jul 2010
Intermediate
2 votes
1563 views
Stuffed Burger Dogs

Stuffed Burger Dogs

It’s the time of year for burgers and hot dogs! Hence the burger dog, but no wieners were harmed in this recipe. Patti wrapped her Cattleman’s Grill…

Patti Fisher
Sep 2015
Professional
1 vote
1650 views
Grilled chicken and strawberry salad

Grilled chicken and strawberry salad

Strawberries are in season in Atlantic Canada, Quebec and Ontario through the summer. Local, just-picked…

Enda Love
May 2016
Intermediate
1 vote
538 views
Pastrami Subs

Pastrami Subs

Pastrami Subs Go Tailgating, we love the pepper crust and they were so tender and juicy. Who says that camp cooking is boring? We took a corned beef…

Patti Fisher
Sep 2016
Professional
1 vote
388 views
Bacon Wrapped Stuffed Burger Dogs

Bacon Wrapped Stuffed Burger Dogs

Sometimes we do a recipe just because it looks like fun, and this one was perfect for our 500th recipe on our…

Patti Fisher
Feb 2016
Professional
1 vote
1651 views
Cranberry Teriyaki Chicken

Cranberry Teriyaki Chicken

We wanted something fun and festive, so Cranberry Teriyaki Chicken fit the bill. A really easy marinade made with just three ingredients. The recipe…

Patti Fisher
Sep 2016
Professional
1 vote
487 views
Beef Burger

Beef Burger

Beef Burger

CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Aug 2010
Professional
1 vote
3590 views
CB’s Bacon Peanut Butter Burger

CB’s Bacon Peanut Butter Burger

This burger was an easy choice, Ken had to try it. I first saw it on Chef Barry’s Sizzle on the grill.…

Ken & Patti Fisher
Dec 2011
Advanced
1 vote
1796 views
Cinnamon Biscuits

Cinnamon Biscuits

The delicious flavor of cinnamon added to our melt in your mouth biscuits!

Rhodes Bake-N-Serv
Jul 2014
Beginner
1 vote
1468 views