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Mexican july 4th recipes
All recipes » Mexican » July 4th
Classic Tex-Mex SalsaClassic Tex-Mex Salsa — Tomato sweet. Pepper bite. Onion finish. Muy delicioso! |
Unorthodox Epicure
Aug 2014 Intermediate |
1 vote
4235 views
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ENCHILADA THE FAST WAY BEST WAYThis is the best way to make if it just a few people. Use the red tortilla we make them every week it is so easy. It tast like the reataurant in the… |
GARY ESTESS
Jul 2014 Professional |
1 vote
2654 views
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Taco PizzaWhat to do with leftover Taco meat.... we do lots of stuff with leftovers after Taco Night. We made salads, omelets, breakfast burritos and Taco… |
Denise Sherin
Jun 2014 Advanced |
1 vote
12833 views
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Easy Chicken Soft Taco's or Nacho's (crockpot)This is an easy crock pot recipe that makes a mexican style chicken that you can use in different ways. You can… |
Denise Sherin
Mar 2014 Advanced |
2 votes
4515 views
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Prawn SaladIn Mexico, this salad would form the fish course in a formal meal, but it is so good that you'll want to serve it on all sorts of occasions. It is… |
Robyn Savoie
Feb 2014 Advanced |
1 vote
3747 views
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Shrimp In Cilantro SauceServe this lively cilantro-accented shrimp with rice to help quell the heat of the hot peppers. This recipe will make enough sauce for dipping… |
Robyn Savoie
Jan 2014 Advanced |
2 votes
5544 views
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Mushrooms with Chipotle ChiliesChipotle chilies are jalapeños that have been smoke-dried. Their smoky flavor is the perfect foil for the mushrooms in this simple side dish. |
Robyn Savoie
Dec 2013 Advanced |
1 vote
3761 views
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Tostadas with Shredded Pork and SpicesCrisp fried tortillas topped with re-fried beans and spiced shredded pork make a delectable treat and are often… |
Robyn Savoie
Dec 2013 Advanced |
1 vote
4321 views
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Joyce's Fresh Jalapeno SalsaJoyce is the angel who helps care for my father. The last time I visited with my parents, Joyce taught us how to make fresh jalapeno salsa. Joyce's… |
Kathleen Scott
Oct 2013 Intermediate |
2 votes
5566 views
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Taco Dip
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sally
May 2013 Intermediate |
1 vote
3669 views
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easy avocado dipIf you're not making it right when you get home then get avacados that are not quite ripe yet. If you are doing the recipe when you get home get… |
Laurette Champagne-koerber
May 2013 Intermediate |
1 vote
4505 views
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Cilantro Lime ShrimpThere are some nights that after dinner, I think ok that was good, worth sharing... then there are nights I think WOW this was delicious!!! This… |
Angela LeMoine
Apr 2013 Intermediate |
2 votes
4125 views
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Zesty Salsa for CanningMakes about 6 (16 oz) pints or 12 (8 oz) half pints (I double this recipe to make 7 quarts, it usually makes a little more so I have about 5… |
Krista Goben
Oct 2012 Intermediate |
4 votes
26820 views
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