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Mexican tomatoes recipes
All recipes » Mexican » Tomatoes
Fresh Tomato SalsaI love making fresh salsa! This is great served with chips, taco's I made a batch this evening to serve with my Huevos Rancheros! This salsa is a… |
Phyllis Munro
Dec 2010 Intermediate |
7 votes
146299 views
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Salsa de Chile PequinThis is an authentic Mexican salsa, all the more interesting because of its chunky style. Piquin chiles are very small, but very hot, with a smoky,… |
Kathleen is Cooking in Mexico
Nov 2010 Professional |
1 vote
25246 views
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Chipotle SalsaThis is a favorite of mine and many of my customers, who often order extra quantities with their catering order. You can make it with canned… |
myra byanka
Feb 2012 Professional |
3 votes
12709 views
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Zesty Salsa for CanningMakes about 6 (16 oz) pints or 12 (8 oz) half pints (I double this recipe to make 7 quarts, it usually makes a little more so I have about 5… |
Krista Goben
Oct 2012 Intermediate |
4 votes
26820 views
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RAW Mexican Fiesta SoupIf anybody knows me for any time they will find out that I LOVE vegan Mexican and Thai Food! Anything with that spicy flare. I warmed my vegan raw… |
margaret Meyer
May 2010 Professional |
2 votes
6709 views
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Mango Salsa
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Kelsey Martin
Jun 2008 Intermediate |
5 votes
19626 views
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SalsaThis salsa is truly authentic the real taste of Mexico! |
Marlyne
Jun 2012 Advanced |
2 votes
5790 views
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Classic Tex-Mex SalsaClassic Tex-Mex Salsa — Tomato sweet. Pepper bite. Onion finish. Muy delicioso! |
Unorthodox Epicure
Aug 2014 Intermediate |
1 vote
4235 views
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Salsa RancheraSalsa is the ketchup of Mexico, but much more tasty, varied and appealing. Salsa Ranchera is served all over Mexico, adding a zesty flavor to meats,… |
Kathleen is Cooking in Mexico
Nov 2010 Professional |
3 votes
6177 views
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fresh authentic salsaAuthentic Mexican Salsa |
dp
Dec 2009 Professional |
3 votes
12253 views
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Mexican-Style Hot Salsa SauceA quick, ready to eat and low calorie homemade hot salsa sauce to add spice to your life and cooking. Will make your sweat. |
Micheline
Aug 2011 Intermediate |
2 votes
8157 views
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Homemade Salsa to be canned, or served freshA perfect solution to summer's finale of Roma tomatoes is this canning salsa recipe. Although paste (Roma)… |
Salad Foodie
Sep 2016 Professional |
1 vote
5465 views
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Salsa
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Beth Roan
Jul 2012 Intermediate |
2 votes
4859 views
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Pico de Gallo
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Terri
Aug 2011 Intermediate |
3 votes
4526 views
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Fresh Tomato SalsaThis is one of the many great recipes featured in the new “Recipes From South Of The Border” cookbook. With “Recipes From South Of The Border” you… |
Thomas Grossmann
Jan 2012 Intermediate |
1 vote
2484 views
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