Malaysian recipes

Chicken Curry With Potatoes

Nutella & Choco Chips Pastry

This is a yummy pastry roll that is easy to make using a frozen roll-out pastry and of course lots of nutella spread and chocolate chips.

Coconut Chutney

This is a condiment that goes well with Indian steamed rice cakes called idli or Indian flat pancakes (dosa/thosai).

Tapioca Cake

I had some frozen tapioca and I decided to make a cake out of it. It is very common among Malaysians to eat this type of cake that is also known as…

No-Bake Lemon Cheesecake

This is a lovely cheesecake that I found via www.nibbledish.com by Joannajane. It is really easy to make and truly delicious. I modified just a…

Sujee Cake

Delicately coupled with rose essence and almonds, the cake is moist with a melt-in-your-mouth texture.

Chicken Vindaloo

It's aromatic with tender and succulent chicken pieces soaked in thick spicy and sour gravy.

Fish Soup With Okra

An Asian style soup, mildly spicy and aromatic with bouncy and firm fish chunks.

Mango & Cucumber Yoghurt Salad

A save light meal for good to goodness.

Chilli Petai (Stink Beans) With Anchovies

petai; either raw, with sambal belacan or here's to with ikan bilis/anchovies, chillies, belacan and lime…

Laksam Noodle

"Kelantan Calling" noodle dish; fish coconut milk broth scented with Asian herbs, generously poured over noodles and topped with vegetables.

Bread with Peanut Butter or Kaya

Peanut cookie

it's one of the traditional cookie served during Chinese New Year period.

Salmon with Pear & Watercress

Prepared all in 20 minute

Mix Vegetable Salt Fish Curry

The Malaysian way of cooking curry