Malaysian weddings shellfish recipes

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Nandu Rasam (Crab Legs Pepper Soup)

Nandu Rasam (Crab Legs Pepper Soup)

Another version; easier and simpler compared to "Rasam with crab legs".

Navaneetham Krishnan
Jul 2014
Intermediate
1 vote
32122 views
Kam Heong Prawns

Kam Heong Prawns

Made with dried prawns and chilies for the knock out spicy and aromatic aroma of curry leaves.

Navaneetham Krishnan
Jul 2014
Intermediate
1 vote
4251 views
Home Made Curry Mee

Home Made Curry Mee

Yellow noodles with a spicy curry gravy and assemble with prawns, cockles, fish balls, fish cakes and spring onions.

Navaneetham Krishnan
Aug 2014
Intermediate
1 vote
2134 views
Pada Salt Fish Pickle

Pada Salt Fish Pickle

so so good for its salty, spicy and zesty flavors.

Navaneetham Krishnan
Jul 2014
Intermediate
1 vote
4211 views
Fried Prawn Mee

Fried Prawn Mee

Its a must try; crunchy prawns seated on top of a pile of yellow noodles; fried with eggs and cabbage.

Navaneetham Krishnan
May 2014
Intermediate
1 vote
2144 views
Hokkien Mee (Seafood)

Hokkien Mee (Seafood)

Yellow noodles soaked up in soy sauce and served with a belacan/shrimp paste sauce/dip.

Navaneetham Krishnan
Jul 2014
Intermediate
1 vote
2167 views
Curried Yogurt Crab

Curried Yogurt Crab

Crabs soaked up in thick spicy tangy gravy.

Navaneetham Krishnan
Jun 2014
Intermediate
1 vote
2669 views
Prawn Mee Udang

Prawn Mee Udang

Prawn broth, yellow noodles, egg, fresh prawns and kangkung; accompanied with chilli dip.

Navaneetham Krishnan
Jul 2014
Intermediate
1 vote
1899 views
Prawn Mee

Prawn Mee

Absolutely delicious and embodies the true Malaysian flavours.

Navaneetham Krishnan
Mar 2014
Intermediate
1 vote
3232 views
Prawn and Fish Ball Fried Rice

Prawn and Fish Ball Fried Rice

Wholesome and filling comfort food ; tasty and appealing in a common way.

Navaneetham Krishnan
Feb 2014
Intermediate
1 vote
3369 views
Fried Crab Cakes

Fried Crab Cakes

Crispy fried masala crab cakes with soft and moist inner texture.

Navaneetham Krishnan
Dec 2014
Intermediate
1 vote
4092 views
Spicy Crab Parathal

Spicy Crab Parathal

mouthwatering smack of spiciness.

Navaneetham Krishnan
Jul 2014
Intermediate
1 vote
2288 views
Malaysian Style Fried Mee Hoon (Rice Vermicelli)

Malaysian Style Fried Mee Hoon (Rice Vermicelli)

Delivers exactly the requisite flavors;

Navaneetham Krishnan
Dec 2013
Intermediate
1 vote
2527 views
Dry Mee Siam

Dry Mee Siam

Spicy, salty and tangy (don't forget to squeeze the lime over) and mouthwatering flavors.

Navaneetham Krishnan
Apr 2014
Intermediate
1 vote
2902 views
Anchovies (Ikan Bilis) Fried Mee Hoon

Anchovies (Ikan Bilis) Fried Mee Hoon

Accentuated with ikan bilis/anchovies, Chinese cabbage, eggs and fried out of the wok.

Navaneetham Krishnan
Aug 2014
Intermediate
1 vote
1998 views