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Vegan Japanese Cuisine: Triple-Taste Aubergines/Egg-Plants As I already repeated time and time again, the Japanese cuisine/gastronomy has a lot to offer to vegans and…	Robert-Gilles Martineau Mar 2010 Advanced	2 votes 1 review 3122 views
Fried Lotus Roots Just try　this recipe ! It is very good for appetizer and also for children's snack.	Yuri Matsuura Nov 2009 Intermediate	1 vote 2998 views
Kabocha Pumpkin Salad Cooking procedure is similar to simple mayo potato salad, just use Kabocha pumpkin instead of potato.	Yu Feb 2013 Intermediate	1 vote 2544 views

yaki soba(fried china soba) This dish is the most famous festival food. and one of the good lunch idea.and some reason cabbage is essential to have it together.so let's pretend…	kiyoaki kato Dec 2013 Intermediate	1 vote 2350 views
Katsu sauce A dipping sauce for fried meats	Ben Freeman Jan 2008 Intermediate	3 votes 2 reviews 6317 views
Vegan Agedashi-dofu "Agedashidofu" or (Tofu first deep-fried, then served with dashi soup" is a very popular Japanese dish that can easily be adapted to fit vegetarian…	Robert-Gilles Martineau Feb 2010 Advanced	1 vote 2711 views
Gyudon: Basic Recipe Gyūdon (牛丼) can be literally translated into English as (Japanese-style) beef bowl. It is a typical Japanese comfort food consisting of a bowl of…	Robert-Gilles Martineau Mar 2010 Advanced	1 vote 2446 views
Sushi Rice: The Recipe I’ve been asked for some time about the secrets of making sushi rice, or “shari/シャリ in Japanese, but actually there are no real secrets, only a…	Robert-Gilles Martineau Mar 2010 Advanced	1 vote 1 comment 4652 views
Deep-Fried Tofu and SHIRONA Dipped in Sauce 油揚げとしろ菜の煮浸し Delicious Side Dish called Deep-Fried Tofu and Shirona Dipped in Sauce or 油揚げとしろ菜の煮浸し in Japanese. I decided to…	Naoko Yoshioka Oct 2011 Intermediate	1 vote 1827 views
Bacon Sushi Bacon is delicious, and sushi is delicious. It makes sense to combine the two to make a delicious harmony of flavor! In maki rolls, bacon pairs…	Virginia Roper Jan 2010 Intermediate	1 vote 7888 views
French Cupcakes: Lemon & Ricotta Cupcakes I finally succumbed to the temptation of posting a cupcake recipe! Mind you, this one is very French in spite…	Robert-Gilles Martineau Feb 2010 Advanced	2 votes 3911 views
Bento/Today's Lunch Box (February, 23rd, 2010) The Missus is still in her traditional bento mode. First of all, I'd like to say that although the box looks…	Robert-Gilles Martineau Feb 2010 Advanced	1 vote 2366 views
Quick Summer Dessert: Blueberries Tofu Tofu for dessert? And why not? Easy, healthy and great for the whole family! Bluberries Tofu!	Robert-Gilles Martineau Feb 2010 Advanced	2 votes 1 review 1 comment 1800 views
French Cuisine: Broad Beans, Parmegiano & Basil Clafoutis Clafoutis are not all desserts. The recipe can be easily adapted to vegetables and others. Living in Japan it…	Robert-Gilles Martineau Mar 2010 Advanced	1 vote 1120 views
DEEP-FRIED CHICKEN, JAPANESE HOME-MADE STYLE (unfortunately, the Missus refused to comply to my request to the point of having a demonstration photographed.…	Robert-Gilles Martineau Mar 2010 Advanced	2 votes 1 comment 2809 views