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Japanese birthday party recipes
All recipes » Japanese » Birthday party
Matcha tea and mascarpone tartA very light and delicate tart with a matcha tea mousse layer and a mascarpone mousse layer on top of cake... topped with little mousse shells.… |
Guest of winter
Mar 2010 Intermediate |
3 votes
3894 views
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Microwave CookiesJust mix and microwave! Easy enough for kids to bake ;) |
ochikeron
Apr 2011 Advanced |
3 votes
17659 views
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Japanese Fried Chicken; My Hometown StyleMarinade chicken in soy sauce & wine & ginger & garlic mixture and fry until golden. Definitely yummy, |
Yu
Feb 2011 Intermediate |
2 votes
3266 views
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Decorated Chocolate BarHow about decorating your own chocolate bar?! |
ochikeron
Apr 2011 Advanced |
1 vote
2679 views
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Crispy Baked Parmesan Garlic EdamameCrispy Baked Parmesan Garlic Edamame is an absolutely delicious sweet/salty high-protein healthy snack. |
Culinary Envy
May 2017 Advanced |
1 vote
2058 views
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Japanese “Rare” CheesecakeNo bake cheesecakes are called “rare cheesecakes” in Japan. It is a soft type of cheesecake and usually gelatin is used to harden the filling. Rare… |
Henry Moline
Oct 2011 Professional |
1 vote
13470 views
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Grilled Unagifresh spin and delightful twist to the store bought unagi |
Navaneetham Krishnan
Jun 2013 Intermediate |
1 vote
2382 views
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Crispy TempuraOne of the many prawn recipes that we enjoy best! |
ShaleeDP
Aug 2013 Intermediate |
1 vote
2661 views
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yaki soba(fried china soba)This dish is the most famous festival food. and one of the good lunch idea.and some reason cabbage is essential to have it together.so let's pretend… |
kiyoaki kato
Dec 2013 Intermediate |
1 vote
2350 views
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Grilled Shishamo With Wasabi And Soy SauceA short cut to a fast and easy meal. |
Navaneetham Krishnan
Jan 2014 Intermediate |
1 vote
4329 views
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Teppanyaki SalmonAbsolutely delicious with the typical Asian flavours. |
Navaneetham Krishnan
Nov 2014 Intermediate |
1 vote
4744 views
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Pink Guava and Mango Bar SushiThis Indo-Japanese Fusion sushi creation of mine is especially for those who never tried sushi before. It would be nice to start with a vegetarian… |
Purabi Naha
Dec 2014 Intermediate |
1 vote
2738 views
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Pineapple-Sake Sangria with Jalapeño DrinkThis is a sake-based punch from chef Helene Henderson from Food&Wine |
ShaleeDP
Nov 2015 Intermediate |
1 vote
1488 views
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