Quick and easy Japanese recipes costing less than $0.5 per serving

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Japanese “Rare” Cheesecake No bake cheesecakes are called “rare cheesecakes” in Japan. It is a soft type of cheesecake and usually gelatin is used to harden the filling. Rare…	Henry Moline Oct 2011 Professional	1 vote 13470 views
How to mae black garlic On several occasions have you heard of black garlic and its almost miraculous properties for our body, but ...... You know it is and as it occurs ?.…	chefgonin Jul 2016 Professional	1 vote 7941 views
Vegan/Vegetarian Japanese Dressing: Gomadare/Sesame Dressing Following a few queries about gomadare/seasme dressing I (and the Missus) use a lot, I felt a little…	Robert-Gilles Martineau Mar 2010 Advanced	1 vote 3989 views

Chocolate Drop Cookies Good for children's snack :-) Easy, simple and yummy!	Yuri Matsuura Mar 2010 Intermediate	1 vote 3119 views
MACHA MADELEINES Since many friends asked me, here is a Japanese-style Madeleine. Madeleines are easy to make and can be come into infinite variations. Since I…	Robert-Gilles Martineau Feb 2010 Advanced	1 vote 2094 views
Miso Dressing can add more water	jen Mar 2014 Intermediate	1 vote 3579 views