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Italian vegetarian vegetables recipes costing more than $3 per serving
All recipes » Italian » Vegetables » Vegetarian
Roasted Asparagus and ParmesanThis is a simple and delicious Italian recipe adapted from the Barefoot Contessa. We leave out the egg and sometimes the lemon (depends on what you… |
Nancy Miyasaki
Mar 2008 Intermediate |
5 votes
11461 views
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Stuffed Eggplant CaponataA Wonderful Meatless Dinner Alternative! |
Laurie Alves
Aug 2011 Advanced |
2 votes
3763 views
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Risotto with asparagus and prosciuttoOriginating from Venetian cuisine, this risotto is truly mouthwatering. |
Easy Cook - Laka kuharica
May 2019 Intermediate |
1 vote
2477 views
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Sun-Dried Tomato Polenta with Lentil PuttenescaThis is one of those meals you-never-knew-you-couldn't-live-without! |
Healthy Mamma
Dec 2010 Advanced |
2 votes
3941 views
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