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Italian fall pork recipes

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	Biscuit Calzone Biscuit Calzone is the perfect bite, filled with layers of mind-blowing pizza cheesy toppings. All the goodness without the fuss!	Culinary Envy Apr 2017 Advanced	1 vote 1765 views
	Four Cheese & Sausage Stuffed Manicotti Cheese-stuffed manicotti personifies comfort food anytime, but take it up a notch with a cheese four-some and…	Salad Foodie Apr 2016 Professional	1 vote 3 comments 6910 views
	Sausage, Fennel Seed and Tomato Crostini This is a Tuscan-inspired dish and it is really easy to make. Use the best quality sausages you can find, if…	Ren Behan Aug 2011 Intermediate	1 vote 1805 views

	Porchetta An alltime Italian favourite roast. Great warm or even served cold the next day.	John Allred Jun 2011 Professional	1 vote 7661 views
	Turkey Stuffing! Family Tradition passed down from generation to generation. The Best stuffing I have ever had. I dont like bread stuffing, but this is to die for!…	Kristine Vernola Feb 2011 Intermediate	1 vote 3272 views
	Pork Chops with Bell Pepper and Caper Sauce ONE OF MY FAVORTIES!!!!!! The combination of the bell peppers, shallots, capers sets for an AMAZING marriage to…	Chef Feiny www.feintastingfoods.com Dec 2010 Advanced	1 vote 1 comment 2570 views
	Verza e salsiccia (Cabbage and Sausage) Not sure about you, but the weather here has crossed the line from pleasantly crisp to downright cold at night.…	Frank Fariello Nov 2010 Advanced	3 votes 5077 views
	5-Hour Pork Sugo Sugo is a long-cooked Italian sauce; similar to a Ragu or a Bolognese. Choose your favorite pasta to go with this big and decadent dish. Enjoy!	Staffan Terje Mar 2008 Professional	4 votes 3 reviews 3 comments 15560 views