Italian pork recipes costing more than $3 per serving

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Tuscan Pork This dish is basically an Italian "stir fry" but has a bit more sauce that a traditional Chinese stir fry would. I use a wok when cooking it.…	Patrick Travis Sep 2009 Intermediate	1 vote 1 comment 2815 views
Ciliegia Pork Medallions in Montepulciano Veal Demi Glaze Sauce This recipe is adapted from a winery we are club members with. Jacuzzi Family Vineyards has some great Italian…	Bob Vincent Mar 2014 Intermediate	1 vote 7138 views
Parmesan-crusted Polenta with Sausage over mushroom Ragout The broiled disks of polenta in this dish bring to mind an extra-delicious version of johnnycakes, topped with…	pescador Feb 2008 Beginner	1 vote 5399 views

Herb Marinated Pork Loin by Chef Joe Fusco	GourmetItalian.com Aug 2011 Intermediate	1 vote 2778 views