Quick and easy Indian vegetarian passover vegetables recipes

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Stuffed Bitter Gourd Fry Something Different	Paul Anderson Lumen Oct 2011 Intermediate	1 vote 4473 views
Eggplant(Brinjal) Fry Indian ways!	Paul Anderson Lumen Oct 2011 Intermediate	1 vote 2 comments 4120 views
Pakodi Ki Sabzi Pakodi Ki Sabzi is a gluten-free, vegan, no onion/garlic curry recipe prepared with yellow moong dal fritters. If you prefer, you can serve it with…	Hina Gujral Oct 2016 Advanced	1 vote 2006 views

Cabbage Stir Fried with Kadalai Paruppu/Chana Dal And Cumin Seeds Unless you enjoy pairing this dish with something else, it's lovely with…	Navaneetham Krishnan Dec 2013 Intermediate	1 vote 4077 views
FaRaLi KeBaB Kebab is a wide variety of skewered meals originating in the Middle East and later on adopted world wide. The traditional meat for kebab is lamb,…	Sangeeta Shah Apr 2013 Advanced	1 vote 3059 views