Indian vegetables recipes
All recipes » Indian » Vegetables
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Peas and Cheese (with Mushrooms)This is from Favorite Indian Food by Diane Seed and is described as "a mild but tasty vegetable side dish". I… |
K. Garner
Feb 2013 Intermediate |
1 vote
1858 views
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Gujarati Vegetables With Lime And Cilantro!Ever since Paula Wolfert gave me a Clay Coyote Flameware skillet the other day, I've been jonesing to use it.… |
kathy gori
May 2010 Advanced |
1 vote
2391 views
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Green Beans, Blue Skies. The Perfect Do Ahead Cook-Out Salad.I keep waiting for the sunshine here in Sonoma. Right now the fog is blowing around in wisps and the wind is… |
kathy gori
May 2010 Advanced |
2 votes
2340 views
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Cauliflower with 2 Kinds of Mustard Seed!One of the things I love best about cooking is experimenting with new foods and new products. I love new stuff,… |
kathy gori
Jul 2010 Advanced |
1 vote
1918 views
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Banana BajjiaThis recipe is easy to make. If suddenly guests come, you can preapre this snack. Very tasty. |
hari
Dec 2010 Advanced |
1 vote
2417 views
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A Paneer in need is a PANEER in deed (Food Remake)A very healthy snack for everyone, and kids are going to love it. A dish full of vegetables, paneer(Cottage… |
Nivedita Thadani
Apr 2011 Advanced |
1 vote
2847 views
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EGG PLANT CHAPATTIYesterday i have prepared this egg plant chapatti recipe.Egg plant chapatti smells are really good.I have added only proteins item vegetables.I have… |
Kokila Karthikeyan
Dec 2011 Advanced |
1 vote
4326 views
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grilled red pepper and corn kernels soupwith red pepper grilled and suated corn kernels its whole meal by itself. |
sunil k.nayar
Mar 2012 Professional |
1 vote
1644 views
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Indian Vegetable CurryConsist of brinjals, green chillies, shallots and garlic. |
Navaneetham Krishnan
Aug 2014 Intermediate |
1 vote
2761 views
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Vegetable KurmaHome made aromatic and delicious type. |
Navaneetham Krishnan
Sep 2014 Intermediate |
1 vote
2211 views
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Paneer Pasanda RecipePaneer Pasanda Recipe as the name suggests is a delicious Paneer delicacy adored by everyone who tastes it. The different pastes that are used to… |
Hina Gujral
Aug 2015 Advanced |
1 vote
1600 views
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Gobi, Gajar aur Shalgam Ka AchaarThe cozy, warm winter sun and the bountiful local produce is ideal to make the Gobi, Gajar aur Shalgam Ka… |
Hina Gujral
Jan 2016 Advanced |
1 vote
2418 views
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Pink Cabbage Pakora (balls)This is a deep fried item made with Pink Cabbage, and is kids friendly item. I tried this for the first time and my 7 and half year old (and should… |
Sharada Kakarla
Mar 2011 Intermediate |
1 vote
2450 views
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Bye Bye Blues, A Quick And Spicy Bean DishI have a small confession to make. I love trick vegetables. You know what I'm talking about, the orange… |
kathy gori
Jul 2010 Advanced |
1 vote
2762 views
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Capsicum in a spicy Curd gravyWelcome to Mughlai Cuisine! Mughlai food is characterized by rich and creamy curry. Mughlai Dishes and have a distinct aroma and taste of ground… |
vidhya
Nov 2011 Intermediate |
1 vote
2004 views
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